HOT CUP BOARD


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CANTEEN EQUIPMENTS
Standard sizes of Hot Plates
Size
KW
12"x12"
2.5
12"x16"
3
12"x24"
5
9"x9"
1.5
9"x12"
2
9"x18"
4
Standard Rating(KW) :
5, 10.5, 13, 15, 14.5,19, 24, 29, 30,40

Oven :
Single or Double Oven / Range with shelf tray & bottom & side Heating Elements.

Control panel :
Integral type or separate Bulk head mounting type.

Salient Features Standard Rating (KW) :
4, 5, 6, 9, 10, 12, 15

Control panel :
Integral type.

Standard size of Hot Plates
Size
KW
12"x12"
2.5
12"x16"
3
12"x24"
5
9"x9"
1.5
9"x12"
2
9"x18"
4
Standard size of Hot Plates
Liter
KW
5
1.5
10
2.5
15
3.0
Control panel :
Intrigal type at bottom.

Type :
Capacity
KW
5 Litre
1.5
10 Litre
2.0
15 Litre
2.5
25 Litre
3.0
Control panel : Integral type.

Type : Vertical wall mounting
or deck Resting.

Outer & Inner Body of SS sheets.

Temperature control By thermostat.
Capacity
kW
20 Liters
4 kW
45 Liters
7.5 kW
50 Liters
9 kW
70 Liters
18 kW
80 Liters
9 kW
90 Liters
9 kW

Control panel : Separate Bulk head mounting type.

Type : Vertical deck Resting type

Outer & Inner Body of SS sheets.

Temperature Control By capilary thermostat.

Capacity
kW
6-8 Slice
1.5
12 Slice
2.0
16 Slice
2.5
24 Slice
3
32 Slice
3.5
Control panel : Integral type at R.H.

Type : deck Resting type.

Outer Body of SS/ms & Inner Body of Al.orss.

Heating element at top & bottom.

Temperature Control by 3 heat control switch.
Capacity
kW
15 Liters
3
30 Liters
6
45 Liters
9
45 Liters
12
Type :
Single Pan & Double Pan

Control panel :
Integral type at Bottom

Accessories : Draw off cook
                   2 Nos ss Basket.
                   Control & safety thermostat. Outer Body of                    ss sheets.
Capacity
kW
4 Dish Type
0.6 to 1
2 Dish Type
0.6
12 Dish Type
1.5
24 Dish Type
3.0
Type :
Vertical on deck mounting type.

Control panel :
Integral type

Outer Body & Inner Body ss & AL sheet fab.

Temperature Control By 50° - 300° c Range
Capillary type thermostat.

 

 

 

The salient design features of ' SPHEREHOT ' Galley Equipments are the mechanical strength to withstand the most arduous conditions of service, adhering to the finest standards construction, easy replacement of heating elements, and trouble-free performance. The equipment are designed for installing on deck with separate control gears.
' SPHEREHOT ' galley equipment are in use on board ships of Indian Navy and many mercantile ships built by all shipyards in the country. These equipment have been manufactured and testing confirming to Indian Naval Specifications and relevant mercantile Marine Specifications.
The heating elements used in the equipment have been Type-Tested and accepted by the controller of inspection. (ELECTRONICS) Govt. of India. Ministry Of Defence (DGI) Bangalore.
GALLEY EQUIPMENT
COOKING RANGES
SINGLE & DOUBLE OVEN TYPE
HOT PLATE TABLE
COFFEE PERCOLATOR
HOT WATER BOILER
RICE BOILER & SOUP BOILER
TOASTER
DEEP FAT FRYER